Marinate the chicken best in 1tablespoon spicy mustard 2 tablespoons teriyaki sauce 4 ounces beer let sit for an hour or longer
dice chicken into desirable size
let sit for a half hour
breading
3/4cup corn meal
1/4 cup flour
Tbsp pepper,Italian seasoning
pinch of salt, brown sugar
mix in bag then add pieces of chicken then fry
fry until desired crispiness is obtained
croutons
lightly butter and season
then cut with pizza cutter
bake at 400 for ten min then flip continue baking for another 10-20 min until crispy
2 Tbsp butter
1/2 bell pepper and onion
teaspoon pepper
simmer until slightly soften
yum yum time to grub
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ReplyDeletewhat lucifer said
ReplyDeletethat was delicious!!! i would have this everyday for lunch if i could!!! keep up the good cooking babe!!
ReplyDelete